Wednesday, March 28, 2018

Vegan lunch - Veggie Tofu Red Curry Avocado Rice


via Instagram https://www.instagram.com/p/Bg3DX-Jl1of/

Carrots, tomatoes, bell peppers, sprouts, butter beans, red onions, garlic and tofu cubes flavored with a spicy red curry coconutcream sauce sided by brown rice cooked in a veggie broth topped with fresh avocado mash mixed with fresh spring onions - delicious flavorful plant-based meal for cruelty-free food lovers

Find more delicious detailed recipes and information here: michelnilles.com/category/recipes/

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