Saturday, March 17, 2018

Vegan lunch - Cucumber Radish Couscous Salad


via Instagram https://www.instagram.com/p/BgcqW9FhQil/

Shredded radish and cucumbers mixed with red onions, avocados, capers, green olives, spring onions and chili flavored with caraway seeds, cinnamon, black pepper, Himalayan salt and a dressing made of Pinakurat vinegar, apple cider vinegar, olive oil and veganaise - tasty flavorful cruelty-free treat for plant-based food lovers

Find more delicious detailed recipes and information here: michelnilles.com/category/recipes/

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