Friday, April 27, 2018

Vegan lunch - Tofuloaf Salsa Chickpea Guacamole


via Instagram https://www.instagram.com/p/BiEVvsel5_J/

Homemade tofuloaf made of tofu, sweet potatoes, beans and capers topped with a pinapple tomato salsa with chili, red onions and capers as well as some homemade guacamole made with chickpeas and avocado sided by toasted baguette flavored with herb infused olive oil - delicious flavorful plant-based treat for cruelty-free food lovers

Find more delicious detailed recipes and information here: michelnilles.com/category/recipes/

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